How to Make Any-night-of-the-week Asparagus & Green Beans with Chilli Lime Dip

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The kitchen alone provides you with many small methods by which energy and money can be saved. Efficient living is actually something we can all do, without difficulty. Largely, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to asparagus & green beans with chilli lime dip recipe. To make asparagus & green beans with chilli lime dip you only need 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Asparagus & Green Beans with Chilli Lime Dip:

1. Prepare 50 g of Asparagus.
2. You need 50 g of Green beans.
3. Prepare 1 tbsp of sour cream.
4. Use 1/2 of lime juice.
5. You need 2 cm of piece of chilli.
6. You need of olive oil.
7. You need of salt and pepper.

Instructions to make Asparagus & Green Beans with Chilli Lime Dip:

1. Drizzle asparagus and green beans with oil and salt and then cook in a preheated 180°C oven for 10 minutes.
2. Mix together the juice of half a lime, chopped chilli, sour cream and a sprinkle of salt and pepper.
3. Serve and enjoy, preferably outside in the sun!.

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